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disposable plates, forks, knives and napkins

Fresh Fruit Cups: minimum 5 Our Fruit Cups are a colorful celebration of seasonal freshness—featuring a hand-cut medley...

Prosciutto & Melon Skewers: Minimum 5 personsA classic pairing that never goes out of style—our Prosciutto & Melon...

Yogurt Parfait: Minimum 5 persons Our Yogurt Parfait is a refreshing blend of creamy, low-fat yogurt layered with vibrant...

Granola Yogurt Parfait: Minimum 5 personsThe Granola Yogurt Parfait takes indulgence up a notch—featuring creamy yogurt...

Our Chicken Caesar Salad is a fresh and flavorful classic that combines crisp romaine lettuce, tender grilled chicken, and...

Minimum of 12: Grilled steak skewers glazed with a savory Asian BBQ sauce

Minimum of 12: Skewer with cured meats, cheeses, olives, tortellini, finished with a balsamic glaze.

Minimum of 12: Tender roasted beef tenderloin on a crostini, topped with herbed cheese and caramelized onions.

Minimum of 12: Smoked salmon on a crostini, topped with herbed cheese and fresh dill.

Minimum of 12: topped with a fresh tomato mix, Parmesan, basil, and drizzled with balsamic glaze. 

Braised short ribs, slow-cooked to perfection in a rich red wine demi-glace, served with caramelized pearl onions and fresh herbs.

Slow-roasted prime rib encrusted with a savory herb blend, served with a velvety horseradish cream and a robust au jus.

Seared pork loin roasted with white wine, grape tomatoes, fresh rosemary, and garlic, creating a flavorful and fragrant sauce.

Seared salmon with an Italian parsley and basil rub, served with a fresh roasted tomato sauce.

Glazed with a rich teriyaki sauce, garnished with sesame seeds, and served with wilted bok choy.

Thick slices of roasted cauliflower, seasoned and grilled, served with a drizzle of olive
oil and herbs.

A medley of seasonal vegetables, roasted to perfection in a rich and
aromatic curry sauce, served over fragrant jasmine rice.

Crispy tofu tossed with fresh, colorful vegetables in a light yet flavorful stir-fry sauce,
served alongside steamed jasmine rice

A comforting blend of tender chickpeas, saut

shells filled with ricotta cheese, spinach, and herbs, baked in marinara sauce and topped with melted mozzarella.